Black Quinoa

Black quinoa is a highly cultivated grain with a number of varieties available in the market. It has darker hue, more crunch, and strong flavors in compare to red and white quinoa. Black quinoa is popular for retaining its crunchiness even after cooking. It is gluten-free just like its other counterparts.

Black quinoa contains a small account of omega-6 and omega-3 fatty acids, which makes it a great substitute for white grains that have high carbohydrate content in them. It has a high quantity of heart-friendly monosaturated fats in comparison to wheat.

Its black color is the result of the presence of anthocyanins in it, which protects our body from free radicals, chronic diseases, cancer, and diabetes. It is also beneficial in health conditions like breast cancer and atherosclerosis.

  • Available in 500gm packaging
  • Zip lock packaging
  • Easy to reuse
  • No intense rinsing required